1927 Alvear Solera

The vineyards, located at an altitude of 300 meters, are made up of the famous calcareous soil called Albariza and the 40-year-old vines produce extremely low yields. The grapes were harvested by hand at the peak of ripeness and dried on mats in the sun. It is one of the oldest wines in the winery since the Solera began at the beginning of the last century.